DATA
Data di pubblicazione: 01/10/2020
AUTORI
LUCZYNSKA JOANNA
PASZCZYK BEATA
LUCZYNSKI MAREK JAN
KOWALSKA-GORALSKA MONIKA
NOWOSAD JOANNA
KUCHARCZYK DARIUSZ
ENTE DI AFFERENZA
CHAIR OF COMMODITY AND FOOD ANALYSIS UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN UL PLAC CIESZYNSKI 1 10-726 OLSZTYN POLAND PASZCZYK@UWM EDU PL
THE STANISLAW SAKOWICZ INLAND FISHERIES INSTITUTE IN OLSZTYN UL OCZAPOWSKIEGO 10 10-719 OLSZTYN POLAND MJ LUCZYNSKI@INFISH COM PL
DEPARTMENT OF LIMNOLOGY AND FISHERY INSTITUTE OF ANIMAL BREEDING FACULTY OF BIOLOGY AND ANIMAL SCIENCE WROCLAW UNIVERSITY OF ENVIRONMENTAL AND LIFE SCIENCES UL J CHELMONSKIEGO 38 C 51-630 WROCLAW POLAND MONIKA KOWALSKA-GORALSKA@UPWR EDU PL
DEPT ICHTHYOLOGY & AQUACULTURE WARMIA & MAZURY UNIV AL WARSZAWSKA 117A 10 701 OLSZTYN POLAND NOWOSAD JOANNA GMAIL COM JN DAREKK56 GMAIL COM DK
RIVISTA
International Journal of Environmental Research and Public Health, 17(20), 7595
IMPACT FACTOR
2,620